this post is filed under Cuisine - Home Cooking, Location - Boston

We're back from Montreal now. Marc made pot roast the other night...

pot roast

Good stuff. He thinks the meat was too soft but it was fine with me. I look forward to mooching off more home cooking in the future.

We always knew that Marc had a special cooking talent. He makes the best roasted vegetables on the barbeque. *very big grin*

posted by Amy on May 22, 2004 03:08 PM

Thanks Ma.

posted by Marc on May 23, 2004 10:57 AM